Eric’s Nopales reimagines a classic Mexican ingredient for curious taste buds. The result? A nutritious pickled product that’s snackable, sustainable, and well, succulent.
Nopales are naturally low-calorie, high-fiber, anti-inflammatory, vegan, gluten-free, keto, paleo, and whole30. If you relish the pucker of a classic pickle, we bet you’ll love Eric’s Nopales too!
Owners Jillian and Eric Ruiz live in Ripon and strive to deliver the very best in wholesome ingredients and local sustainability.